Enjoy a unique private BBQ dining experience at Glamping with Llamas, freshly prepared by award-winning chef Alison Crouch.


Each bespoke four-course menu is carefully tailored using seasonal ingredients and designed around your preferences, creating a relaxed and memorable countryside dining experience. From flame-grilled dishes and vibrant salads to comforting seasonal desserts, every menu is individually crafted for your stay.


With more than 35 years of experience in the food industry, Alison has managed restaurants, created recipes, presented at food shows alongside Gordon Ramsay and Rosemary Shrager, and received recognition for her award-winning cookery school and community food work.


Perfect for couples, celebrations, birthdays, anniversaries or simply a slower evening of exceptional food beside the BBQ.


£39 per person

Based on a minimum of 2 people


All dietary requirements can be catered for.


Availability must be confirmed before payment is made.